Cheese Production > Cheese, Italian Types, Parmesan - Production

Units : 1,000 lbs

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Year Value
1997 150,056
1998 128,655
1999 100,589
2000 109,864
2001 113,144
2002 126,720
2003 126,840
2004 130,379
2005 151,328
2006 172,265
2007 172,164
2008 216,229
2009 224,521
2010 233,792
2011 287,705
2012 296,963
2013 319,741
2014 301,848
2015 339,003
2016 399,748
Note: Values shown are averages up to current month or full 12-month total.